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Midwest Culinary Institute: Your open door to world class culinary excellence
Do any of these descriptions fit you?
- You imagine yourself as a “magician in the kitchen”;
- You’re “in the groove” when you are baking, planning and preparing food, or involved in food service;
- You’re interested in dietetics, hotel management, or the hospitality industry;
- You envision yourself successfully managing the business of food or food service.
If so, Midwest Culinary Institute at Cincinnati State Technical and Community College could be the place that opens doors for you.
Step right into thirty-plus years of culinary education excellence.
A program in the Business Technologies division at Cincinnati State, the Midwest Culinary Institute is a distinctive, national center for associate degree and certificate culinary education.
- Students attend Midwest Culinary Institute from all over the U.S., attracted to the outstanding curriculum, faculty, and job placement success.
- Midwest Culinary Institute also serves the culinary community throughout the Midwest with professional development opportunities, as well as providing local food enthusiasts with intriguing non-credit community classes. Celebrity and guest chefs welcome an invitation to visit the Institute.
- Midwest Culinary Institute provides student-friendly opportunities for those wishing to continue their education and pursue a baccalaureate degree at a four-year college or university.
All of these programs take place in Cincinnati State’s 218,000-square-foot Advanced Technology & Learning Center.
Kindly select one: Culinary or Pastry Arts, Food Service, or Dietetics?
If any or all of the above, then choose Cincinnati State and Midwest Culinary Institute. The highly qualified, professional faculty and exceptional academic curricula have earned accreditation from the American Culinary Federation and the City and Guilds of London Institute. The facilities are awesome–world class--and many students at Midwest Culinary Institute participate in Cincinnati State’s nationally recognized cooperative education program.
Step proudly, and savor your experience.
Don’t put off your future. See for yourself what the Midwest Culinary Institute is all about. Call 513-569-1621 or email us to schedule a tour or for more information.
You are very welcome!
Midwest Culinary Institute
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Programs
- Culinary Arts Technology
- Food Service Management Technology
- Hotel Management Technology
- Pastry Arts Technology
- Dietetic Technician
- Pre-Dietetic Technician
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Certificates
- Culinary Arts
- Dietary Management
- Pastry Arts
- Personal Chef
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Go ahead. Find what you’re looking for—and more—at Cincinnati State Technical and Community College.
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